Category Archives: Breads

When you live in Niger, sometimes you just can’t find some items in the supermarkets – this is the case right now with crackers. A friend of mine, a wonderful cook, tea party host Pam Bennett gave me this recipe … Continue reading →

We love Bagels. we live in Niger, West Africa where bagels do not exist so once in a while i get into the work of making them. I like also making them whole wheat. Ingredients: 2 teaspoons of active dry … Continue reading →

This hamburger bun is light in texture and taste so good. You need to try it.   Ingredients • 1 c. warm water • 3 tablespoons warm milk • 2 teaspoons active dry yeast • 2½ tablespoons sugar • 2 … Continue reading →

Perfect for a French 4:00 PM goûter: chocolate chips mini milk bread. They are soft inside and crusty on the outside like a baguette. I will try them next in the shape as mini baguettes. Ingrédients: -350 g of flour … Continue reading →

This pizza dough is our FAVORITE ! We like thin crust pizza. It’s perfect for any kind of pizza: cheese, pepperoni, Margarita – we just love it. Even I tried it yesterday as cinnamon rolls. Made them while I was … Continue reading →

This is a recipe my family loves. I double it to make 2 loaf ! It is Ina Garten’s recipe. I reduced the sugar in the cake. The original recipe asked for 1 cup of sugar ! Ingredients 1 1/2 … Continue reading →

Just an excellent recipe !! Ingredients 3 cups flour 1 teaspoon salt 1 teaspoon baking powder ⅓ cup vegetable oil (olive oil) 1 cup warm water Instructions Combine flour, salt and baking powder in the bowl of mixer. Mix dry … Continue reading →

This BREAD is a must try – so easy –  make it and serve fresh for lunch and make sandwiches. We love it for breakfast to. This is a bread I make a lot in Niger – no sugar ! … Continue reading →