Author Archives: lulufood2012

Soft Greek Pita Bread

I make Soft Greek pita bread from my pizza recipe Best New York Style pizza dough They are perfect. So soft, tasty, delicious … you will never buy them again. Well actually in Niger, we can’t buy them so that’s why … Continue reading

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Falafel

Falafel is my new favorite to make. I love Lebanese food and anything with chickpeas. So can’t go wrong. I had never made them but a few months ago I decided to try to make it. And the result was … Continue reading

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No-BAKE energy treats

THIS is definitely our favorite go to cookie right now. This recipe is from a friend Anne Jisca Meyer.  You can check her food blog @ https://annejisca.wordpress.com/ Such a healthy energy treat. You can be creative by making different kinds … Continue reading

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Homemade sea-salt crackers

When you live in Niger, sometimes you just can’t find some items in the supermarkets – this is the case right now with crackers. A friend of mine, a wonderful cook, tea party host Pam Bennett gave me this recipe … Continue reading

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Jam bars

These Jam Bars were given to me from a very good friend  and a great cook Joy Freeman (as known as Aunt Joy for our girls) when she was a dorm parent @ Sahel Academy, in Niger. It was handwritten … Continue reading

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Apple pie cinnamon rolls

Saw this recipe on Domestic mommy hood site, but modified it especially as I think there is always to much sugar in recipes like this,  I cut the sugar in the dough and also in the apples. I also simplified … Continue reading

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Bagels

We love Bagels. we live in Niger, West Africa where bagels do not exist so once in a while i get into the work of making them. I like also making them whole wheat. Ingredients: 2 teaspoons of active dry … Continue reading

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