Today’s chocolate creation for Christina was out of this world.
It all started with a bag of Ghirardelli milk chocolate that you melt in a double broiler. While melting, you take a 9×13 cake pan and add wax paper.
1. cut with your fingers some graham crackers – about 5 square cookies
5. In the fridge … the rest is HISTORY ! Not even a picture of the result.
SO Good !!!
OK we shared with some friends that invited us for dinner.